Recipes

Since marrying my husband I have learned how to make several dishes that I never knew how to make growing up, like sweet tea. It wasn’t until I met my husband that I found out people ate gravy over their rice. I thought gravy was only for mashed potatoes! I quickly learned otherwise. Another food

  Valentine’s Day always makes me think of chocolate, and one of my favorite forms of chocolate is Oreos. So in honor of Valentine’s Day and chocolate, I’m sharing my favorite no-bake dessert. It is one of the easiest, most delicious desserts that is perfect to take to a dinner party or to enjoy as

On Saturday, I saw the first snow flurries I have ever seen since living in Florida for the last eleven years. Even though I grew up living in the Midwest where getting a couple feet of snow each year was common, I felt like an excited child when I saw those tiny flakes falling from

One of the candies I could always count on my grandmother making at Christmas was toffee. My mom gave me the recipe several years ago. It is super simple and absolutely delicious! Ingredients: 1 cup chopped pecans (optional) 3/4 cup brown sugar 1/2 cup butter 1/2 cup chocolate chips Directions: 1. Butter a 9×9 baking

One of my favorite cakes is carrot cake, especially if the cake is moist. So why not have cake for breakfast? In the form of muffins, of course!   These muffins are super moist and delicious. Since my son is allergic to eggs, these egg free muffins are perfect for him to eat too.   

My husband is a southerner, born and raised. I had to learn a few things about southern cooking when I married him since I’m a northern girl. One of the staples in any Southerners’ diet is biscuits. My husband endured many years of biscuits from a can before I finally conquered making them from scratch!

With fall around the corner, I was in the mood for some “fallish” muffins. These muffins are just right, and I love a muffin with a good topping! Since my son is allergic to eggs, he enjoyed these too.The applesauce takes the place of an egg. If you want to use eggs instead, substitute 1